Carrot cake is a tasty, but it's not the simplest cake to bake. This trick from America's Test Kitchen doesn't cut down on the cooking time, but it does shrink the prep to only 15 minutes, uses your slow cooker, tastes delicious, and is healthier to boot. Here's how it works, and where to get the recipe.

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[img]http://da.feedsportal.com/r/180264224217/u/94/f/647165/c/34977/s/33acfffd/sc/26/rc/1/rc.img[/img]
[img]http://da.feedsportal.com/r/180264224217/u/94/f/647165/c/34977/s/33acfffd/sc/26/rc/2/rc.img[/img]
[img]http://da.feedsportal.com/r/180264224217/u/94/f/647165/c/34977/s/33acfffd/sc/26/rc/3/rc.img[/img]

[img]http://da.feedsportal.com/r/180264224217/u/94/f/647165/c/34977/s/33acfffd/a2.img[/img][img]http://pi.feedsportal.com/r/180264224217/u/94/f/647165/c/34977/s/33acfffd/a2t.img[/img][img]http://feeds.feedburner.com/~r/lifehacker/full/~4/GCfGjRdQvck[/img]

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