Poached eggs aren't always easy to make, but this new trick will make you want to master them. Apparently, there is a way to store poached eggs in a refrigerator for up to two days, so you can make a bunch of them in one go for fuss-free breakfast.

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[img]http://da.feedsportal.com/r/199120690118/u/94/f/647165/c/34977/s/3cc875c9/sc/14/rc/2/rc.img[/img]
[img]http://da.feedsportal.com/r/199120690118/u/94/f/647165/c/34977/s/3cc875c9/sc/14/rc/3/rc.img[/img]

[img]http://da.feedsportal.com/r/199120690118/u/94/f/647165/c/34977/s/3cc875c9/sc/14/a2.img[/img][img]http://pi.feedsportal.com/r/199120690118/u/94/f/647165/c/34977/s/3cc875c9/sc/14/a2t.img[/img][img]http://feeds.feedburner.com/~r/lifehacker/full/~4/Qg6SmuOz0aU[/img]

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